Char'S Seasoned Pretzels - cooking recipe

Ingredients

1 lb hard sourdough pretzels
1 teaspoon garlic powder
1 teaspoon dill weed
1 teaspoon lemon pepper
1 cup olive oil
1 ounce hidden valley ranch dressing mix (dry, 3 TBSP)
1 teaspoon cracker girl seasoning
1 teaspoon chili powder (optional)

Preparation

Break pretzels into bite size pieces & spread evenly on a cookie sheet.
Mix all of the other ingredients together & pour over pretzels.
Bake at 350 degrees for 10 minutes. Remove from oven & stir well to make sure the pretzels are evenly coated.
Bake for an additional 10 minutes (check sooner if oven runs hot).
Remove & serve.