Creamy Fruit Salad - cooking recipe

Ingredients

2 medium bananas, diced
2 medium apples, diced
1 lemon, juice of
1 (20 ounce) can pineapple tidbits, drained, juice reserved
2 cups sliced strawberries
2 cups grapes
1/4 cup pecans, chopped
1 (1 1/2 ounce) box sugar-free instant vanilla pudding mix or (1 1/2 ounce) box vegetarian sugar-free instant vanilla pudding mix
1/2 cup water

Preparation

Combine bananas, apples and lemon juice in large mixing bowl.
Toss until evenly coated.
Add pineapple, strawberries, grapes and pecans.
In small mixing bowl, combine pudding mix, water and pineapple juice with a wire whisk until smooth.
Add pudding mixture to fruit.
Mix gently until throughly coated.
Refrigerate until ready to serve.