Let’S Talk Turkey (Burgers With Chipotle Mayo) #A1 - cooking recipe

Ingredients

1/4 cup chopped onion
1/4 cup A.1. Original Sauce, divided
2 tablespoons breadcrumbs
2 teaspoons prepared mustard
1/2 teaspoon garlic powder
3/4 teaspoon chili powder
1/4 teaspoon salt
1 lb ground turkey
cooking spray
4 slices fresh tomatoes
1/2 avocado, sliced
4 slices monterey jack pepper cheese
4 hamburger buns
chipotle mayonnaise
2 cups mayonnaise
1 3/4 teaspoons dried chipotle powder (to taste)
2 teaspoons lime juice
1/4 teaspoon paprika
1/4 teaspoon unrefined sea salt
1/4 teaspoon pepper

Preparation

Burger Prep.
1.\tCombine the onion, 2 tablespoons A1 sauce, breadcrumbs, breadcrumbs, mustard, chili powder, garlic powder, salt and turkey in a medium bowl. Divide turkey mix into 4 equal portions, shaping each into a 1 1/2 inch-thick patty.
2.\tHeat a grill pan coated with cooking spray over medium-high heat. Place patties in pan; cook 7 minutes on each side or until done.
3.\tPlace 1 lettuce leaf, 1 tomato slice, and 1 patty on the bottom half of each bun. Spread each patty with 1 1/2 teaspoons barbecue sauce. Cover with top halves of buns.
Make that Mayo.
1. Combine all ingredients in a bowl and mix until well combined.