Baked Chicken Thighs - cooking recipe

Ingredients

8 chicken thighs
5 tablespoons butter
1 tablespoon prepared mustard
1/4 cup fresh breadcrumb
1/2 cup parmesan cheese, grated
2 tablespoons parsley, minced
salt
fresh ground black pepper

Preparation

Preheat oven to 400 degrees F.
Melt butter in skillet and remove from heat and mix in mustard.
On a plate, combine crumbs, cheese, parsley, salt and pepper.
Dip chicken in butter/mustard and then pat crumbs on the chicken.
Place the chicken in a 9\" X 13\" baking dish and bake for 45 minutes-Note: if you use the legs with the thigh connected, use more time to cook.