Light Blueberry Sauce - cooking recipe
Ingredients
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3 tablespoons orange juice
1/2 tablespoon cornstarch
1 cup blueberries (fresh or frozen)
2 tablespoons sugar
Preparation
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Combine all ingredients in a small saucepan.
Heat over medium heat, stirring, until thick.
Serve over pancakes, ice cream, cake or other dessert.
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