Light Blueberry Sauce - cooking recipe

Ingredients
    3 tablespoons orange juice
    1/2 tablespoon cornstarch
    1 cup blueberries (fresh or frozen)
    2 tablespoons sugar
Preparation
    Combine all ingredients in a small saucepan.
    Heat over medium heat, stirring, until thick.
    Serve over pancakes, ice cream, cake or other dessert.

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