Snowmobile Stew - cooking recipe

Ingredients

2 teaspoons canola oil
1 cup onion
1 cup carrot
1 cup bell pepper
1 cup zucchini
15 ounces canned white beans
15 ounces canned black beans
15 ounces canned green beans
45 ounces diced tomatoes with basil and garlic
1 1/2 cups tortilla chips
1/2 cup parmesan cheese

Preparation

Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
Bake at 375.
Top with torilla chips and paramesan cheese; broil 1 minute.