Chili Roasted Salmon - cooking recipe

Ingredients

4 (4 ounce) salmon fillets
salt
1 tablespoon balsamic vinegar
1 tablespoon honey
1 teaspoon chili powder

Preparation

Place salmon on lightly greased baking sheet or broiler pan and season with salt.
In small bowl, combine vinegar, honey and chili powder and mix well.
Spread mixture evenly over fish.
Roast at 400\u00b0F for 10 to 15 minutes or until fish flakes when tested with fork.