Beer Steamed Crabs - cooking recipe

Ingredients

1 dozen live blue crab
1 quart water
4 (12 ounce) cans beer
1/2 cup crushed red pepper flakes
2 bay leaves
Old Bay Seasoning

Preparation

Bring water, beer, crushed red pepper, bay leaves and Old Bay Seasoning to a boil in a 6 qt pot.
Drop in crabs.
Cook 15-20 minutes once liquid returns to boil.
Serve hot.