Cucumber Salad - cooking recipe

Ingredients

2 cucumbers, sliced thin
1 bell peppers, green, red, yellow or 1 orange, diced
1 onion, diced
2 cups sugar
1 cup cider vinegar
1 tablespoon salt
1/2 tablespoon celery seed (adjust amount to your taste)

Preparation

Place all the prepared vegetables in a bowl.
Heat sugar and vinegar until sugar is dissolved.
Pour over vegetables and stir.
Add the remaining ingredients and stir till well mixed.
Chill for several hours.
Cook time is chill time.