My Favorite Oatmeal Raisin Cookies - cooking recipe

Ingredients

2 cups all-purpose flour
1 1/4 cups granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
3 cups rolled oats or 3 cups quick oats
1 cup raisins
1 cup vegetable oil
2 eggs
1/2 cup milk
2 teaspoons vanilla (any amount would be fine)

Preparation

Sift together dry ingredients; stir in rolled oats and raisins. Stir in oil, vanilla, eggs, and milk. Beat with a spoon until thoroughly blended. Drop by teaspoonfuls onto an ungreased baking sheet. Bake at 400\u00b0 for 10 to 12 minutes.