Soy Simmered Chicken - cooking recipe

Ingredients

2 teaspoons sesame oil
1 tablespoon shredded ginger
1/4 cup soy sauce
1 tablespoon brown sugar
1/2 cup Chinese wine or 1/2 cup dry sherry
2 star anise
1 cinnamon stick
4 chicken breast fillets

Preparation

Place the sesame oil, ginger, soy sauce, sugar, Chinese wine, star anise and cinamon stick in a frying pan over a medium-low heat and bring to a simmer.
Add the chicken and cook for 6-7 minutes each side or until cooked through.
Serve on plates with the sauce from the pan, with steamed greens and rice.