Oat Bran And Banana Muffins - cooking recipe

Ingredients

2 1/4 cups oat bran
1/4 cup walnuts, chopped
2 bananas, ripe mashed
1 teaspoon baking powder
2 egg whites
1/4 cup raw sugar
1 1/4 cups skim milk or 1 1/4 cups evaporated milk
2 tablespoons vegetable oil

Preparation

In a bowl, combine oat bran, baking powder and raw sugar.
Gradually stir in the walnuts banana, egg whites, milk and oil.
Spoon mixture into a non-stick muffin tray and bake for 20-25 minutes or until golden brown.