Chicken In Sour Cream (Crock Pot) - cooking recipe

Ingredients

1 (3 1/2 lb) package boneless skinless chicken breasts
3 teaspoons salt
3/4 teaspoon pepper
3/4 teaspoon paprika
1 cup dry white wine
1 (26 ounce) can condensed cream of chicken soup
2 cups sour cream

Preparation

Mix salt,pepper, and paprika in small bowl and rub over each piece of chicken and place in crock pot.
Mix wine and chicken soup together and pour over chicken.
Cook on low for 6-8 hours or high for 2-3.
Remove chicken from crock pot and place on plate. Stir sour cream into sauce mixture in crock pot. Return chicken to pot for about 5-10 minutes longer to heat through.
*Serve over white rice.