Sunday Ham Loaf - cooking recipe

Ingredients

1 lb smoked ham
2 lbs lean fresh pork
1 1/2 cups breadcrumbs
1 cup tomato juice
1/2 cup milk
4 eggs
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon dry mustard
1/2 teaspoon clove

Preparation

Grind together ham and pork.
Mix all ingredients together. Bake in a large loaf pan at.
325 deg. for 1-1/2 hours.