Pama Mojito - cooking recipe

Ingredients

1 ounce pama pomegranate liqueur
1 ounce premium white rum
1/2 ounce lime juice
club soda
simple syrup
mint leaf

Preparation

Muddle simple syrup and mint leaves.
Add PAMA, rum and lime juice to ice-filled glass.
Top with splash of club soda.
Garnish with a lime wheel and mint leaves.