Easter Candy - cooking recipe

Ingredients

5 boxes confectioners' sugar
3/4 lb butter
1/2 pint heavy cream
1 1/2 cups peanut butter
2 packages coconut
1 lb chocolate (for dipping)
1/4 cup paraffin wax, melted (for dipping)

Preparation

Mix, shape into eggs.
Coat w/ chocolatewax mixture and cool.