Design Your Own Granola Bars - cooking recipe

Ingredients

1 cup granola cereal (250 ML)
1 cup quick-cooking rolled oats (250 ML)
1 cup walnuts, coarsely chopped (250 ML)
1/2 cup all-purpose flour (125 ML)
1/2 cup raisins (125 ML) or 1/2 cup mixed dried fruit (125 ML)
1 beaten egg
1/3 cup honey (75 ML)
1/3 cup vegetable oil (75 ML)
1/4 cup packed light brown sugar (50 ML)
1/2 teaspoon ground cinnamon (2 ML)

Preparation

Preheat the oven to 325.
In a large mixing bowl, combine the granola, oats, nuts, flour, and raisins.
Blend in the egg, honey, oil, brown sugar, and cinnamon. Press the mixture evenly into the foil lined baking pan.
Bake for 30-35 minutes, or until lightly browned around the edges. Cool the pan on a wire rack. Then, lift the foil to help remove it from the pan. Cut into bars.