4 Layer Cookie Bars - cooking recipe

Ingredients
    16 ounces Club crackers
    1/2 cup margarine
    2/3 cup sugar
    1/2 cup brown sugar, packed
    1 cup graham cracker crumbs
    1/4 cup milk
    2/3 cup creamy peanut butter
    1/2 cup chocolate chips
    1/2 cup peanut butter chips
Preparation
    line the bottom of a buttered 13x9\" baking pan with a single layer of crackers, set aside.
    melt margarine in a heavy saucepan; add sugars, graham cracker crumbs and milk --
    heat over medium-high heat until sugars dissolve, stirring oftten; spead over crackers.
    arrange another single layer of crackers on top; set aside.
    combine remaining ingredients in a saucepan; heat over low heat until melted, stirring until smooth and creamy.
    spread over crackers; set aside until firm --
    cut into bars to serve.

Leave a comment