Grandma Webster'S Homemade Tomato Soup - cooking recipe

Ingredients

4 tablespoons butter
1 (46 ounce) can tomato juice
3 tablespoons flour
1 dash chili pepper (Mandy likes about 5 dashes!!)
1 dash salt

Preparation

Melt butter in saucepan. Add flour and seasonings. Stir. Add juice in a little at a time. Stir till lumps are out. I like to use a hand mixer to get lumps completely out and the soup is nice and creamy.
Eat alone with crackers or it goes good with fish sticks or grilled cheese.