Buffalo Wing Sauce - cooking recipe

Ingredients

1/4 lb butter, melted
3/4 cup louisiana style hot pepper sauce
1/4 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce

Preparation

Stir toegther butter, hot sauce, garlic powder and worcestershire sauce until combined.
Deep fry chicken wings until cooked and drain.
Place chicken wings and sauce in bowl together.
Cover the bowl and shake till wings are completed coated.
Serve with blue cheese and celery.