Milk Pastry - cooking recipe

Ingredients

3 cups flour
2 tablespoons sugar
1/4 cup butter
3/4 cup water
2/3 cup shortening
1 cup sugar
2/3 cup butter
1 egg
1 cup flour
3/8 cup coconut

Preparation

Mix together dry ingredients.
Slowly blend in wet ingredients.
Knead for 2 min and let sit for 30 minute Roll out and cut into squares.
Place on baking sheet.
Bake at 350 for 20 min until golden and crisp.
Let cool.