Turkey Sandwich Supreme (Serves Six) - cooking recipe
Ingredients
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1 (16 ounce) Hawaiian bread (or other round, unsliced loaf)
1/4 cup ranch dressing
10 ounces sliced deli turkey
1 cup shredded mozzarella cheese, divided
1 (10 ounce) package frozen chopped spinach, thawed and drained very well
1/2 cup finely chopped onion
4 fresh plum tomatoes, diced (mine were a bit large, so I used 3)
Preparation
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Preheat oven to 350\u00b0F.
Slice top off of bread and set aside; carefully hollow out loaf leaving 1 inch of sides and bottom (reserve removed bread for other use).
Brush inside and top of bread with dressing, then line bottom of shell with turkey.
Toss together 1/2 cup cheese, spinach, onion and tomatoes; spoon over meat.
Sprinkle with remaining cheese.
Replace top, then wrap loaf in foil.
Bake 1 hour.
Cool 10 minutes before removing foil and slicing into wedges.
Can be served hot or cold.
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