Turkey Sandwich Supreme (Serves Six) - cooking recipe

Ingredients
    1 (16 ounce) Hawaiian bread (or other round, unsliced loaf)
    1/4 cup ranch dressing
    10 ounces sliced deli turkey
    1 cup shredded mozzarella cheese, divided
    1 (10 ounce) package frozen chopped spinach, thawed and drained very well
    1/2 cup finely chopped onion
    4 fresh plum tomatoes, diced (mine were a bit large, so I used 3)
Preparation
    Preheat oven to 350\u00b0F.
    Slice top off of bread and set aside; carefully hollow out loaf leaving 1 inch of sides and bottom (reserve removed bread for other use).
    Brush inside and top of bread with dressing, then line bottom of shell with turkey.
    Toss together 1/2 cup cheese, spinach, onion and tomatoes; spoon over meat.
    Sprinkle with remaining cheese.
    Replace top, then wrap loaf in foil.
    Bake 1 hour.
    Cool 10 minutes before removing foil and slicing into wedges.
    Can be served hot or cold.

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