Crostini Al Mascarpone - cooking recipe

Ingredients

1 1/2 cups mascarpone cheese
1/4 - 1/2 cup freshly grated parmesan cheese (to taste)
3 pinches marjoram (to taste)
salt (to taste)
pepper (to taste)
1 -2 French baguette

Preparation

Preheat oven to 400.
Mix cheeses and add marjoram. Salt and pepper to taste.
Slice baguette in thin (about 1/2 inch) slices.
Spread cheese mixture on slices.
Place prepared slices on a baking sheet and put sheet into preheated oven.
Bake for a few minutes until hot an bubbly. Watch closely--don't let the bread get too brown.
Bon Appetit!