Zucchini Crusted Pizza Base - cooking recipe

Ingredients

2 cups grated zucchini
2 eggs, beaten
1/4 cup flour
1/2 cup mozzarella cheese, grated
1/2 cup parmesan cheese, grated
1 1 pinch marjoram or 1 pinch rosemary (optional)
2 tablespoons olive oil

Preparation

Preheat the oven to 400 degrees F.
Generously oil a 10 inch pie pan and coat lightly with flour.
Combine zucchini, eggs, flour, mozzarella, parmesan, herbs and 1 T olive oil in a bowl and mix well.
Spread into the prepared pan and bake for 35-40 minues or until golden brown.
About halfway through the baking, brush with the remaining tablespoon of olive oil[optional].
Remove from oven.
When it has cooled for about 10 minues, use a spatula to loosen the crust from the pan so it won't break later.
Top with your favourite pizza items and bake at 400 F until heated through.