Curacao Cocktail - cooking recipe

Ingredients

1/2 ounce gin
1/2 ounce brandy
1 ounce Baileys Irish Cream
1 ounce white rum
1 ounce cream
2/3 cup crushed ice
1 slice orange (for garnish)

Preparation

Place all ingredients except the orange in a blender and process until smooth and creamy.
Pour into a large cocktail glass and add an orange slice for garnish.