Easy As Apple Pie - cooking recipe

Ingredients

6 large apples, Rome or Granny Smith
1/2 - 2/3 cup extra finely granulated sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 unbaked pie shell
1/2 cup butter
1/2 cup dark brown sugar
1 cup flour
2 teaspoons flour

Preparation

Slice apples and mix with sugar, cinnamon, nutmeg, and two teaspoons flour. Pour into pie pan lined with unbaked piecrust.
Cream butter and dark brown sugar with fork and add one cup flour to make a crumb mixture. Sprinkle over pie.
Bake 450 F for five minutes, reduce oven temperature to 350 F and bake until done (20-30 minutes).