Annabel'S Homemade Granola - cooking recipe

Ingredients

2 cups quick-cooking oats
1/2 cup coarsely chopped pecans
1/4 cup unsweetened flaked coconut
1/4 teaspoon salt
1/4 cup packed light brown sugar
2 tablespoons canola oil
1/4 cup maple syrup
1/2 cup raisins

Preparation

Preheat the oven to 300.
Put the oats, pecans, coconut, salt, and brown sugar in a large bowl and mix with a wooden spoon.
Whisk the oil and maple syrup together in a small bowl. Pour over the oats and mix well.
Spread out on a lightly oiled baking sheet and bake in the center of the oven for 40-45 minutes, stirring every 10 minutes.
Transfer to a bowl, stir in the raisins, and let cool.