Easy Sweet And Spicy Kettle Corn - cooking recipe

Ingredients

1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon ground coriander
1/2 teaspoon white pepper
1/2 teaspoon cayenne pepper
1 (2 1/2-3 ounce) bag microwave popcorn
5 tablespoons sugar
1 tablespoon butter

Preparation

Mix first 5 ingredients in a small bowl. Make a bag of microwave popcorn. While it pops, cook 5 tablespoons sugar in a small sauce pan over medium heat until it melts and turns light brown. Remove from heat; stir in 1 tablespoon butter. Pour the caramel over the popcorn in a bowl, sprinkle with the spice mix and toss to coat. Spread out on a baking sheet to cool.