Greek Chicken And Vegetables In Foil - cooking recipe

Ingredients

1 1/4 lbs chicken breasts, cut into strips (4)
2 cups green beans, fresh or frozen
1 (15 ounce) can diced tomatoes with onion and garlic
2 teaspoons oregano
1 teaspoon salt
1/4 teaspoon pepper
1 (4 ounce) package crumbled feta cheese

Preparation

Combine chicken, greens beans, tomatoes, and seasonings in a large bowl.
Tear off 4 12x18 sheets of heavy duty aluminum foil.
(or use those nifty Hot-Bags!) Center one fourth of chicken mixture on each sheet.
Bring up sides of foil and double fold.
Double fold ends to form a packet, leaving room for heat circulation inside packet.
OVEN: Bake in a preheated 450 degree oven for 20-25 minutes on a cookie sheet in oven.
GRILL 10-14 minutes over medium high heat in covered grill.
Sprinkle with feta cheese before serving.