No-Bake Easy Corn Flake Crunchies - cooking recipe

Ingredients

1 cup sugar
1 cup light corn syrup
1 1/3 cups creamy peanut butter or 1 1/3 cups crunchy peanut butter
1 teaspoon vanilla
4 cups corn flakes
raisins (Optional)
peanuts (Optional)
coconut (Optional)

Preparation

Heat sugar and corn syrup in large saucepan until mixture reaches a boil.
Remove from heat.
Mix in peanut butter and vanilla; combine well.
Stir in corn flakes and desired add-ins.
Shape into small mounds (about 1 inch) on waxed paper to cool.