White Castle Hamburgers - Sliders - cooking recipe

Ingredients
    2 lbs lean ground beef
    1/4 cup instant minced onion
    1/4 cup hot water
    3 ounces strained beef baby food
    2/3 cup clear beef broth
    10 hawaiian rolls
Preparation
    Soak 1/4 cup dry minced onions in 1/4 cup hot water until soft while you.
    mix 2 pounds ground beef with 3 ounce jar of strained beef baby food and.
    2/3 cup clear beef broth. Keep patties uniform using 1/4 cup meat mixture.
    for each patty, flattened to 1/4\" and fried quickly in 1 T oil per patty on.
    a hot griddle. Make 3 or 4 holes in patties while frying. Cut hot dog buns.
    in half. Cut off rounded ends. Fry 1 t onions under each patty as you turn.
    to fry 2nd side. Slip each patty into bun with 1 dill pickle chip.

Leave a comment