White Castle Hamburgers - Sliders - cooking recipe
Ingredients
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2 lbs lean ground beef
1/4 cup instant minced onion
1/4 cup hot water
3 ounces strained beef baby food
2/3 cup clear beef broth
10 hawaiian rolls
Preparation
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Soak 1/4 cup dry minced onions in 1/4 cup hot water until soft while you.
mix 2 pounds ground beef with 3 ounce jar of strained beef baby food and.
2/3 cup clear beef broth. Keep patties uniform using 1/4 cup meat mixture.
for each patty, flattened to 1/4\" and fried quickly in 1 T oil per patty on.
a hot griddle. Make 3 or 4 holes in patties while frying. Cut hot dog buns.
in half. Cut off rounded ends. Fry 1 t onions under each patty as you turn.
to fry 2nd side. Slip each patty into bun with 1 dill pickle chip.
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