Basil Vinaigrette Dressing - cooking recipe

Ingredients

1/4 cup red wine vinegar
2 tablespoons granulated sugar
1/2 cup fresh basil leaf
2 shallots
2 garlic cloves
1/4 teaspoon fresh ground pepper
1/4 teaspoon salt
3/4 cup vegetable oil

Preparation

In a blender or food processor, combine all ingredients except the oil, and blend until smooth.
With the machine running, add the oil in a slow steady stream until incorporated.