Baked Walleye - cooking recipe

Ingredients

1/2 cup milk
2 teaspoons sea salt
2 lbs walleye
1/2 cup breadcrumbs
1/2 teaspoon paprika
1/3 cup parmesan cheese
butter (melted)

Preparation

Heat oven to 375 - put sea salt and milk in a bowl. Then bread crumbs, cheese and paprika in another bowl. Dip walleye in milk then bread crumb mixture, then put in baking dish w/melted butter. Bake for 30 minutes.