Spicy Thai Grilled Chicken - cooking recipe
Ingredients
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4 skinless chicken breasts or 4 skinless chicken thighs, boned
2 teaspoons paprika
2 teaspoons ginger, grated
1 teaspoon ground cumin
1/2 teaspoon ground turmeric
1 teaspoon sambal oelek (ground chilli paste)
1 teaspoon lemon zest
1/4 cup lemon juice
1 tablespoon fresh coriander, chopped
salt
2 teaspoons oil
Preparation
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Combine all the above ingredients and marinade meat for as long as possible, turning occasionally.
Cook under grill or barbecue for 3-4 minutes each side.
Serve with salads hot or cold and Gujarati Potatoes.
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