Frito Chili Pie - cooking recipe

Ingredients

4 cups Fritos corn chips
2/3 cup chopped onion
2 cups shredded cheddar cheese
1 (19 ounce) can chili
sour cream (optional)
sliced ripe olives (optional)

Preparation

Preheat oven to 375 degrees.
In 1-1/2 quart casserole, layer 2 cups fritos corn chips, onion,1 cup cheese and chili. Top with remaining 2 cups frito corn chips.
Bake 25 minutes.
Sprinkle with remaining cup of cheese. Bake an additional 5 to 7 minutes or until cheese melts.
Garnish with sour cream and olives.