Heath Bar Dip - cooking recipe

Ingredients

8 ounces cream cheese, softened
1 teaspoon vanilla
3/4 cup brown sugar
1/2 bag heath bar chips
1 Heath candy bar, crumbled on top

Preparation

Mix all of the ingredients together, except the crumbled Heath bar. Add this on top of the tip when it's done.
Serve with pretzels and apples.
Tip: Coat the apples with pineapple juice to keep them from browning when presliced or serving. Works better than lemon juice and keeps them sweet!