Onion Bake - cooking recipe

Ingredients
    3 large sweet onions, sliced thin
    6 ounces Italian bread
    1/2 cup melted butter
    1 1/4 cups grated swiss cheese
    2 cups canned milk
    3 eggs
    1/2 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Preheat oven to 350 degrees F.
    Place chunks of bread in a greased 1 1/2 quart baking dish.
    Saute sliced onions in butter until soft.
    Pour onion/butter mixture over bread chunks.
    S& P.
    Beat eggs and milk then pour over bread/onions.
    Press bread down a bit.
    Sprinkle w/ cheese.
    Bake 45 minutes.

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