Onion Bake - cooking recipe
Ingredients
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3 large sweet onions, sliced thin
6 ounces Italian bread
1/2 cup melted butter
1 1/4 cups grated swiss cheese
2 cups canned milk
3 eggs
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Preheat oven to 350 degrees F.
Place chunks of bread in a greased 1 1/2 quart baking dish.
Saute sliced onions in butter until soft.
Pour onion/butter mixture over bread chunks.
S& P.
Beat eggs and milk then pour over bread/onions.
Press bread down a bit.
Sprinkle w/ cheese.
Bake 45 minutes.
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