Annapolis Sherry Wassail - cooking recipe

Ingredients

1 cup sugar
4 cinnamon sticks
3 lemon slices, 1/2 inch thick
1/2 cup water
2 cups pineapple juice
2 cups orange juice
6 cups red wine
1/2 cup lemon juice
1 1/2 cups dry sherry

Preparation

Boil sugar, lemon slices, and cinnamon sticks in 1/2 cup water. Add the remaining ingredients and simmer until warm. Throw away lemon slices and cinnamon sticks before serving.