Potato Chip Sandwich - cooking recipe

Ingredients

2 slices bread or 1 sandwich bun
2 -3 slices of lunch meat, any kind (I use peppered turkey)
1 slice cheese, any kind (I use Colby-Jack)
6 slices pickles (enough to cover)
2 slices tomatoes (not store bought...FRESH)
2 tablespoons mayonnaise
3 slices onions (optional)
ruffled potato chips (as many as you can stack on)

Preparation

Spread the mayo on the bread.
Place the meat, cheese, pickle, onion if using, tomato and chips onto one slice of bread and top it off with the second slice of bread.
Smash it down a bit and hang on! It gets a bit messy!