Savory Grilled Tournedos - cooking recipe

Ingredients
    8 slices bacon, uncooked
    8 (4 ounce) beef tenderloin steaks, 1 inch thick
    1/3 cup steak sauce
    1/4 cup ketchup
    1/4 cup orange marmalade
    2 tablespoons lemon juice
    2 tablespoons minced onions
    1 clove garlic, crushed
Preparation
    Wrap bacon slice around edge of each steak; secure with string or toothpick.
    Mix steak sauce, ketchup, marmalade, lemon juice, onion and garlic; set aside.
    Grill or broil steaks 5 to 7 minutes on each side or until cooked through, brushing often with about 1/2 cup of the steak sauce mixture.
    Serve steaks with remaining steak sauce mixture.

Leave a comment