Bourbon Vidalia Onion Barbecue Sauce - cooking recipe

Ingredients
    4 tablespoons butter
    1/4 cup olive oil
    1 vidalia onion, diced
    3 garlic cloves, finely minced
    1/4 cup red wine vinegar
    3 cups ketchup
    3 tablespoons Worcestershire sauce
    1/4 cup honey
    4 tablespoons brown sugar
    1/8 cup soy sauce
    1 tablespoon paprika
    1 (12 ounce) bottle chili sauce (Hot and spicy)
    1/8 teaspoon black pepper
    1/4 teaspoon lucas limon salt or 1/4 teaspoon coarse salt
    1/2 cup Bourbon
    1/2 cup molasses
Preparation
    Heat oil and butter and sautee onions and garlic till tender about 5 minutes.
    Add rest of ingredients bring to boil then simmer for 30 minutes.
    Using a hand blender puree till onions are very fine.
    Cool and jar.
    Baste on any meats you want to be finger licking GOOD!

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