Vietnamese Milkshake - cooking recipe

Ingredients

2 tablespoons sweetened condensed milk
1/2 cup chopped fresh fruit (such as mango, banana or strawberry)
1/2 cup cold full-cream milk
6 -8 ice cubes

Preparation

Place all the ingredients in a blender and blend until a thick and frothy puree.
Pour into a glass, add a straw and enjoy.