Crock Pot Mushroom & Steak Dinner For Two - cooking recipe

Ingredients

1 large steak (halved lengthwise and cut into strips)
1/4 large onion (julienned)
1 (6 ounce) can sliced mushrooms (drained)
1/2 cup shiitake mushroom (julienned)
1/4 cup chopped chives
1 teaspoon pepper
1 tablespoon minced garlic paste
1 tablespoon Worcestershire sauce
1/4 cup beef broth or 1/4 cup bouillon
1/4 cup white wine
1/4 cup flour
cooked rice
fresh parsley sprig

Preparation

Place steak, onion, mushrooms, and chives in bottom of crock pot.
Add pepper, garlic, Worcestershire, broth, and wine.
Cover and cook on low for 5 - 6 hours.
Approximately one-half hour prior to serving, thoroughly mix in flour.
Serve over rice and top with parsley sprig.