Easy "Dump" Chicken - cooking recipe

Ingredients

4 -6 chicken breasts, boneless
6 -9 ounces apricot preserves
1 (16 ounce) bottle French dressing
2 ounces dry onion soup mix
1 teaspoon Dijon mustard
1/2 garlic clove, minced

Preparation

Place chicken breasts in shallow baking dish.
Combine ingredients in bowl, stir and dump on chicken.
Bake uncovered for 35-40 minutes at 350.