Sausage Mcgriddle Casserole - cooking recipe
Ingredients
-
1 loaf your favorite raisin bread, cubed (or World's Best Cinnamon Raisin Bread (Not Bread Machine))
1 (7 ounce) package brown and serve sausage patties
3 cups milk
6 eggs
1 teaspoon vanilla
1/4 teaspoon ground cinnamon
1 cup chopped pecans
1/2 cup packed brown sugar
1/4 cup butter, softened
2 tablespoons pure maple syrup
Preparation
-
Greae 3 qt rectangular baking dish.
Sprad bread cupes in bottom of dish.
brown sausage according to direction on package, cut patties into bite size pieces.
Top bread cubes with sausage pieces.
In a large bowl whisk together milk, eggs, vanilla, nutmeg and cinnamon.
Pour over bread and sausage, pressing lightly to soak the bread.
Cover nd chill for 8 hours.
For topping. in a small bowl combine pecans, brown sugar, butter and syrup.
Drop byu teaspoonfulls over top of egg mixture.
Bake uncovered in a 350 degree oven for 45-50 minutes or until a knife inserted near the center comes out clean.
Let stand 15 minutes before serving.
Leave a comment