Aunt Rhoda'S Vegetable Dip - cooking recipe

Ingredients
    2/3 cup sour cream
    2/3 cup mayonnaise
    1 teaspoon beau monde seasoning
    1 teaspoon dill weed (dried)
    1 tablespoon green onion top, chopped
    1 tablespoon dried parsley flakes
Preparation
    Mix all and let stand overnight or for a couple hours.

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