Aunt Rhoda'S Vegetable Dip - cooking recipe
Ingredients
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2/3 cup sour cream
2/3 cup mayonnaise
1 teaspoon beau monde seasoning
1 teaspoon dill weed (dried)
1 tablespoon green onion top, chopped
1 tablespoon dried parsley flakes
Preparation
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Mix all and let stand overnight or for a couple hours.
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