Easy No Salt Garlic Croutons - cooking recipe

Ingredients

4 slices white bread
2 tablespoons butter, melted or 2 tablespoons margarine
2 tablespoons olive oil
2 large garlic cloves, minced (or more)

Preparation

Preheat oven to 325F degrees.
Cut bread into dice-size cubes.
Toss into medium size bowl.
Mix oil into melted butter in small, separate bowl.
Drizzle oil/butter over cubes, while tossing them around in the bowl.
Keep tossing, while adding garlic.
When evenly coated, place in single layer on ungreased cookie sheet.
Bake for 6 to 8 minutes, or until browned.
Cool.
Store in airtight container or zip lock bag.