Crock Pot Barbecued Hamburgers - cooking recipe

Ingredients

1 lb ground beef
1/4 cup chopped onion
3 tablespoons ketchup
1 teaspoon salt
1 egg, beaten
1/4 cup seasoned bread crumbs
18 ounces barbecue sauce

Preparation

Combine beef, onions, ketchup, salt, egg, and bread crumbs. Form into 4 patties. Brown both sides lightly in skillet. Place in slow cooker.
Cover with bbq sauce.
Cover bake on high 3 hours or low 6 hours.