Perfect Plum Crisp - cooking recipe

Ingredients
    1 cup prune, pitted and cooked
    1/4 cup sugar
    1/2 cup sherry wine
    1/2 teaspoon cinnamon
    1 cup flour
    1/2 teaspoon salt
    1/2 cup brown sugar
    1/2 cup butter
    1 cup quick-cooking oats
    1 cup coconut
Preparation
    In a saucepan, combine the first four ingredients; simmer 15 minutes and set aside.
    Sift flour and salt; add brown sugar, cut in butter; add oats and coconut.
    Spread half of dry mixture in 8\" square pan; spoon prune mixture over top; spread remaining dry mixture over two layers.
    Bake at 325 degrees for 45 minutes.

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