Crock Pot Chicken (Or Pork) Fajitas - cooking recipe

Ingredients

3 chicken breasts (cut into about 3 or 4 strips each)
1 red bell pepper, julienned
1 onion, sliced
1 lime, juice of
3 tablespoons taco seasoning (or more)
1 cup salsa
1/2 teaspoon garlic powder

Preparation

Stir to combine all ingredients in a crock pot and cook on high for 3-4 hours.
Just before serving, heat flour tortillas in foil at 350 degrees for 10 minutes.
Serve fajita mixture with warmed flour tortillas and all your favorite toppings, such as: sour cream, cheese, guacamole, etc.
Enjoy!